Sunday, July 29, 2012

Honey biscuits

Hey everyone!! Remember that recipe I made for an lemon and orange lemonade..the first recipe I posted. That picture I posted where it had a plate with biscuits in the middle of the two glasses..they were honey biscuits!I am finally deciding to post a recipe of those biscuits after so very long!I absolutely love these...especially when you're having it with a hot cup of cocoa or tea! It never fails to put a smile on my face!

The ingredients you need are:
-100g of butter
-1/3 cup of honey
-1/4 tsp of bicarb soda
-1 cup plain flour

Method:
1. Preheat the oven(fan forced) to 180 degree celsius.
2. Add the butter and honey in a bowl and melt until just dissolved.
3. Then add flour and bicarb soda into the liquid mixture but be sure that it is just lukewarm.
4. Stir well till batter is all smooth.
5. Line your baking trays with baking paper. Using teaspoons,scoop one teaspoon and place it on the baking tray. Each scoop fairly apart from each other,depending in the amount of mixture you use as it will melt!
6. Bake it in the oven for 5-10 minutes or till it is tanned and not too dark!
7. Allow it to cool on the tray for a few minutes as it will still be extremely soft from the oven.
8. Transfer onto a wire rack to finish cooling. Then enjoy!! It's a great biscuit to do with little kids around because its so simple.

All my love, Ade